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HALLOWEEN SPECIAL: Origins of a story title – ‘Tiger Meat’

WIKI EXTRACT (Halloween edit) ‘Tiger meat’ is a raw meat dish. Recipes vary, but common ingredients include: raw beef (or other flesh), raw egg, onion, salt, pepper, and other seasonings. ‘But mainly it’s RAW MEAT. FLESH. SINEW. SKIN.’ Preparation involves simply mixing the ingredients together in a bowl, and then serving it on crackers. It is closely related to steak tartare, and is common in Midwestern …

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FILM REVIEW: ‘Mandy’

I often forget what I’ve seen at the cinema after a few hours, sometimes minutes – certainly after a day or two. The morning after seeing Panos Cosmatos’s ‘Mandy’ it’s clear that it isn’t going to be the case here. ‘If the cinema had looped the film seamlessly and started it again, few people in …

Sign-up to the Bristol Noir Newsletter for the latest news, reviews and short stories.

Sign-up to the Bristol Noir Newsletter for the latest news, reviews and short stories.

Sign-up to the Bristol Noir Newsletter for the latest news, reviews and short stories.

Sign-up to the Bristol Noir Newsletter for the latest news, reviews and short stories.

Sign-up to the Bristol Noir Newsletter for the latest news, reviews and short stories.

Sign-up to the Bristol Noir Newsletter for the latest news, reviews and short stories.